North Fremantle’s Bib and Tucker will join Fremantle’s Manuka Wood Fire, The Honey Cake and The Monk Brewery and Kitchen in the initial line-up, giving the local businesses a chance to share their creations with a wider audience.
Kenny McHardy, head chef and owner of Manuka Wood Fire, said it would be a great experience for the young restaurant, which opened in June last year.
“We offer fresh local and seasonal produce and come up with ways of serving them in a sharing manner utilising our wood oven,” he said.
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READ NOW“We are really excited to be part of Taste this year and I look forward to the new challenges and the logistics of organising an event of this magnitude.”