Lemas owners Tania Male with husband Paul and sons Ryan and Travis.
Camera IconLemas owners Tania Male with husband Paul and sons Ryan and Travis. Credit: Supplied/Jon Hewson d440601

Serving up a choice of dining options

Sarah WatersComment News

Lemas, a new fine dining restaurant on South Western Highway, has been offering a more discerning eating experience since opening its doors on June 15.

Owner Tania Male said she and her husband Paul decided to open the restaurant to service Byford's growing population.

"We are offering a quality cafe experience during the day and fine dining in the evening," she said. "It is a family run restaurant and we pride ourselves in achieving the best dining experience we can provide."

It is the first time the couple have opened a restaurant but they have already attracted a steady stream of customers.

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"We wanted to ensure that we had all the teething problems sorted first," Mrs Male said.

"We're having fantastic feedback and I believe the community are welcoming a new dining experience."

Lemas is open seven days a week, Mondays to Tuesdays 7am-4pm and Wednesdays to Sundays 7am-late for breakfast, lunch, dinner and coffee. Call 9526 8272.