There are outlandish food options galore in Mandurah, including an oyster-eating challenge, a ten-layered donut stack and various Freak Shakes.
Camera IconThere are outlandish food options galore in Mandurah, including an oyster-eating challenge, a ten-layered donut stack and various Freak Shakes. Credit: Supplied/Supplied

Mandurah becoming the WA capital of food challenges

Rachel FennerMandurah Coastal Times

DPM Cafe on Mandurah Terrace recently introduced its mega donut. Inspired by the TV show, the ten-layered doughnut is filled with cream and nutella.

Meanwhile, Mumma’s Eats N Sweets on Mandurah Terrace and Cups and Cones in the Ocean Marina are both doing their versions of the Freak Shake. It’s a milk shake layered with cakes, cookies and candy.

Surfside Bakery in Singleton also has a donut challenge – a two-and-a-half foot long jam donut filled with cream and custard. Finish it in half an hour and win $200.

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For something a bit fishy – The Oyster Bar still has its oyster challenge. The current record holder is Leo Otene, who finished four dozen oysters in a minute and another six dozen in 1m 48sec.

If it’s a savoury challenge you’re after, The Shack Burger Parlour at the Ocean Marina makes mega dogs and serves the colossus burger, which has double meat patties, double bacon, double cheese and a chicken patty with onion rings.

Catch 22, also in the marina, serves a strawberries and cream cocktail.