Dark Chocolate Decadence Dinner

Dark Chocolate Decadence Dinner

Join us with Mark Carniello from Cailo chocolate for a delicious four-course dinner with superb matched wines and educational journey through the world of dark chocolate.

Ticket includes: Four-course dinner, matched wines with each course, soft drinks, tea and coffee, Cailo chocolate tasters plus a special recipe and spice mix for cooking dishes at home.

Secure tickets to avoid disappointment. $129.00 per person

Behold the exquisite five star dark chocolate inspired menu, making our foodie hearts beat faster, we are proud and excited.

Canapes on arrival

First course:
Beef carpaccio, shaved mountain pepper chocolate
baby beets, basil, truffle dressing, sourdough crisp

Second course:
Grilled kingfish & dark chocolate tagliatelle, glazed chestnuts, sage burnt butter

Third course:
Fillet of venison, hazelnut & dark chocolate jus, pickled cherries, red cabbage

Fourth course:
Dark chocolate fondant, orange, yoghurt ice cream

Pan Pacific Perth, Adelaide Terrace, Perth, Western Australia, Australia